Lending itself to a coffee like taste, yet is caffeine free, this tea can also be drunk with milk. To help you break the coffee habit...
Roasted Dandelion root ? liver detox, ginseng - gives you stamina
Native Wattle seed - gives it a delicious nutty flavour
Taste description ? earthy with a nutty peanut after taste (note: this tea does not contain nuts)
Complex yet perfectly balanced, smooth and satisfying, this tea has a freshly brewed aroma that will soothe your strongest coffee cravings. A stimulating, yet stabilising alternative to caffeine, Coffee Addict Tea will add a spring to your step and get you through your day without compromising your health and inner balance.
ORGANIC - CAFFEINE FREE - VEGAN FRIENDLY - GLUTEN FREE
Ingredients: Dandelion Root (Taraxacun officinale), Ginseng (Withania somnifera) Wattleseed (Acacia victoriae), Cornflowers blossoms (Centaurea cyanus)
Flavour: Similar to coffee with a nutty taste
Preparation: Bring fresh, cold water to the boil. Infuse 1 teaspoon of loose leaf tea or 1 tea bag per person in a cup or a teapot. Allow to steep for 5 to 7 min for desired taste.